KEJRIWAL'S KITCHEN

Cut it, cook it enjoy it and share it!! My name is Ayush Kejriwal an Indian by origin but UK is my adopted home.

Saturday, 22 May 2010

Indian Chick Peas curry

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My mum is visiting me at the moment and yesterday we made delicious punjabi style chick pea curry and I thought I will share it with you guy...
1 comment:
Wednesday, 12 May 2010

ICE CREME CAKE WITH CARAMEL SAUCE

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1 BIG TUB OF Vanilla Ice Creme 300 gm of crushed choclate or oreo biscuits 300 gms of crushed honey roasted peanuts 150 gms of chocolate chi...
1 comment:
Sunday, 9 May 2010

Roast dinner with a salad in wasabi dressing

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Normaly I love having a roast dinner but can't be bothered because of all the non-sense with timing issues. But this alternative is love...
3 comments:
Saturday, 8 May 2010

Minestrone in minutes

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I came across this in a student cook book and it is one of the most easiest and quickest things to make. There is no excuse at all you have ...
1 comment:
Tuesday, 4 May 2010

Corn Tortilla and scrambled eggs

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This is one of Nigela Lawson's recipe and I tried it this weekend. It is absolutely delicious hope you all try it and enjoy it as much a...
4 comments:
Friday, 30 April 2010

Chocolate Sin Pudding

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150 mls of black instant coffee 475 mls of creme 225 gms of chocolate 10 mls of vanilla extract 30 mls of Coffee liqueur 7 egg yolks 6 tsp o...

Chocolate Brownie Cake

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100 gms butter 175 gms caster sugar 75 gms brown sugar 125 gms chocolate 1 tsp golden syrup 2 eggs 1 tbsp vanilla extract 100 gms plain flou...
1 comment:
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About Me

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Ayush Kejriwal
I have created two blogs to share my passion of food and fashion with you. The idea is not to give you accurate recipes or tell you what to wear but to share my day to day cooking and shopping experiences with you. I hope you will get new ideas from my blog and that you will share your experiences with me. I have always been creative with everything in my life be it food, clothes or career. I like trying new things,and I am always up for trying things once in my life.
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